A group for discussing local food sources and restaurants and the impact both economically and environmentally of sourcing local and organic food sources.
Location: Indiana
Members: 354
Latest Activity: Nov 13
Started by Lena Lucas Nov 13.
Started by Grant Z Price. Last reply by Katalina Absolon Oct 15.
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Started by Patricia C. Coleman Jul 24.
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Started by Grant Z Price. Last reply by Ava Edlin Jun 4.
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Started by Annie Sever-Dimitri in Questions and Answers. Last reply by Julie Towle 2 minutes ago.
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